

Sticky Chai Goodness (Grounding & Warming)
Good for:
Grounding, digestion, and warming you from the inside out.
Thanks to its blend of warming spices — like ginger, cinnamon, and cardamom — this chai is a hug in a cup. It’s great for supporting digestion and centering your energy during busy days. The ritual of brewing it slowly also gives your nervous system a reason to pause.
Packaging unit:
120g / Approx. 5-7 Cups
200g / Approx 9-11 Cups
VEGAN
Sticky Chai Goodness (Grounding & Warming)
Good for:
Grounding, digestion, and warming you from the inside out.
Thanks to its blend of warming spices — like ginger, cinnamon, and cardamom — this chai is a hug in a cup. It’s great for supporting digestion and centering your energy during busy days. The ritual of brewing it slowly also gives your nervous system a reason to pause.
Packaging unit:
120g / Approx. 5-7 Cups
200g / Approx 9-11 Cups
VEGAN
How to Use (Stovetop Ritual – the real way):
Add 2 teaspoons (approx. 25-20g) of chai to a small saucepan. Pour in 100-150 ml of water and bring to a gentle boil. Let it simmer for 3-5 minutes, then add 200-250 ml of your frothed milk (we love soy or whole milk). Simmer another 2–3 minutes. Strain & enjoy :-)
Quick Fix (if you’re in a rush):
Steep 2 teaspoons in hot water for 5–8 minutes, then top up with hot milk. Not quite the full experience, but still cozy and delicious.
Make it Extra Special:
Sprinkle of cinnamon and pair with something baked — banana bread, cardamom buns, or buttery toast. Perfect for rainy days, late nights, or anytime you need a warm hug from the inside.