This is not your average cake — it’s a golden, buttery slice of joy, made with real eggs, milk, and a whole lot of care. The delicate vanilla crumb is enriched with almond goodness and gently sweetened using dates, agave, and other naturally sweet ingredients (because we’re into balance, not sugar bombs).

But the real showstopper? That homemade blueberry sauce – bright, juicy, and swirled right into the cake and drizzled generously on top. One slice, packed in its own little moment of glory. Perfect for brunch, coffee, or that very specific craving you get at 3.15 am :-)

Just sweet enough. Just rich enough. Just the right piece of cake.