






The Dark Side (Chocolate)
Deep cacao-chocolate granola that tastes indulgent but keeps things clean. A healthy wink to your inner chocoholic.
Ingredience:
Oat flakes, sunflower seeds, almonds, pumpkin seeds, coconut oil, maple syrup, cocoa (100%), cinnamon, salt
How to Use:
Enjoy with milk for a dessert-for-breakfast feel. Sprinkle over peanut butter toast, or use it as a topping on banana slices or oatmeal. Late-night snackers, this one’s for you.
Make it Extra Special:
Serve in little jars layered with coconut cream and cherries for a mini breakfast trifle. Or sprinkle it on roasted pears with a dollop of whipped ricotta and call it a fancy dessert.
The Dark Side (Chocolate)
Deep cacao-chocolate granola that tastes indulgent but keeps things clean. A healthy wink to your inner chocoholic.
Ingredience:
Oat flakes, sunflower seeds, almonds, pumpkin seeds, coconut oil, maple syrup, cocoa (100%), cinnamon, salt
How to Use:
Enjoy with milk for a dessert-for-breakfast feel. Sprinkle over peanut butter toast, or use it as a topping on banana slices or oatmeal. Late-night snackers, this one’s for you.
Make it Extra Special:
Serve in little jars layered with coconut cream and cherries for a mini breakfast trifle. Or sprinkle it on roasted pears with a dollop of whipped ricotta and call it a fancy dessert.